Shaking Up the Tequila Scene: Is Hornitos Good Tequila?
Tequila, a spirit that evokes images of sun-kissed Mexican landscapes, vibrant culture, and lively fiestas. Among the numerous tequila brands available, Hornitos has gained significant attention in recent years. But is Hornitos good tequila? In this article, we’ll delve into the world of Hornitos, exploring its history, production process, and flavor profiles to help you decide.
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A Brief History of Hornitos
Hornitos, which translates to “little ovens” in Spanish, was founded in 1950 by Don Francisco Javier Sauza, a member of the renowned Sauza tequila family. The brand was created to honor the traditional method of cooking agave in small ovens, a technique that dates back to the early days of tequila production. Hornitos was initially marketed as a premium tequila, targeting the growing demand for high-quality spirits in the United States.
The Sauza Family Legacy
The Sauza family has been instrumental in shaping the tequila industry. Don Cenobio Sauza, the founder of the Sauza dynasty, is credited with being the first to export tequila to the United States in the late 19th century. The family’s commitment to quality and innovation has been passed down through generations, with Don Francisco Javier Sauza playing a significant role in popularizing tequila globally.
Production Process
Hornitos tequila is produced at the Sauza Distillery, located in the heart of the Jalisco region, Mexico. The distillery uses a combination of traditional and modern techniques to create its tequilas. Here’s an overview of the production process:
Harvesting and Cooking
Hornitos uses 100% blue weber agave, which is harvested by skilled jimadores (agave farmers) when the plants reach maturity. The agave is then cooked in autoclaves, a modern method that helps to preserve the natural flavors and aromas of the agave.
Fermentation and Distillation
The cooked agave is fermented with yeast to convert the sugars into alcohol. The resulting liquid is then distilled twice in copper pot stills to create a smooth, full-bodied spirit.
Flavor Profiles
Hornitos offers a range of tequilas, each with its unique flavor profile. Here are a few of their most popular expressions:
Hornitos Plata (Silver)
Hornitos Plata is a crisp, unaged tequila with a citrusy nose and a hint of sweetness. It’s perfect for sipping on its own or using in cocktails.
Hornitos Reposado (Rested)
Hornitos Reposado is aged for two months in American oak barrels, giving it a smooth, mellow flavor with notes of vanilla and caramel.
Hornitos Añejo (Aged)
Hornitos Añejo is aged for 12 months in American oak barrels, resulting in a rich, complex flavor profile with hints of oak, spices, and dried fruits.
Is Hornitos Good Tequila?
So, is Hornitos good tequila? The answer ultimately depends on personal taste preferences. However, here are a few reasons why Hornitos stands out:
- Quality ingredients: Hornitos uses 100% blue weber agave, ensuring a rich, full-bodied flavor.
- Traditional techniques: The brand’s commitment to traditional methods, such as cooking agave in autoclaves, helps to preserve the natural flavors and aromas of the agave.
- Smooth flavor profiles: Hornitos tequilas are known for their smooth, approachable flavor profiles, making them perfect for sipping or using in cocktails.
What the Critics Say
Hornitos has received praise from critics and tequila enthusiasts alike. Here are a few reviews:
- “Hornitos Plata is a great example of a well-made, unaged tequila. It’s crisp, clean, and perfect for sipping on its own or using in cocktails.” – Tequila Aficionado
- “Hornitos Reposado is a smooth, mellow tequila with a hint of vanilla and caramel. It’s perfect for sipping on its own or using in cocktails.” – Wine Enthusiast
Conclusion
In conclusion, Hornitos is a good tequila that offers a range of smooth, approachable flavor profiles. With its commitment to quality ingredients, traditional techniques, and smooth flavor profiles, Hornitos is perfect for tequila enthusiasts and newcomers alike. Whether you’re sipping on its own or using in cocktails, Hornitos is sure to please even the most discerning palates.
| Tequila | Aging Time | Flavor Profile |
|---|---|---|
| Hornitos Plata | Unaged | Crisp, citrusy nose with a hint of sweetness |
| Hornitos Reposado | 2 months | Smooth, mellow flavor with notes of vanilla and caramel |
| Hornitos Añejo | 12 months | Rich, complex flavor profile with hints of oak, spices, and dried fruits |
Note: The information provided in this article is for general purposes only and is not intended to be a comprehensive review of Hornitos tequila.
What is Hornitos Tequila?
Hornitos Tequila is a brand of tequila that is part of the Beam Suntory portfolio. It was founded in 1950 by Don Francisco Javier Sauza, a member of the Sauza tequila family. Hornitos is known for its high-quality tequilas that are made from 100% blue agave.
Hornitos offers a range of tequilas, including Blanco, Reposado, Añejo, and Cristalino. Each of these tequilas is made using traditional methods and is aged in oak barrels to give them a rich and smooth flavor. Hornitos is a popular choice among tequila enthusiasts and is widely available in the United States and other countries.
Is Hornitos a good tequila?
Hornitos is considered to be a good tequila by many tequila enthusiasts. It is made from 100% blue agave and is produced using traditional methods. The tequila is smooth and rich, with a flavor that is both complex and approachable. Hornitos is a great choice for those who are looking for a high-quality tequila that is affordable and easy to find.
One of the things that sets Hornitos apart from other tequilas is its rich history and heritage. The brand was founded by a member of the Sauza tequila family, and it has been producing high-quality tequilas for over 70 years. This experience and expertise are evident in the flavor and quality of the tequila.
What is the difference between Hornitos and other tequilas?
Hornitos is different from other tequilas in several ways. One of the main differences is the use of 100% blue agave. This gives the tequila a rich and smooth flavor that is both complex and approachable. Hornitos is also aged in oak barrels, which adds to the flavor and smoothness of the tequila.
Another difference between Hornitos and other tequilas is the brand’s rich history and heritage. Hornitos was founded by a member of the Sauza tequila family, and it has been producing high-quality tequilas for over 70 years. This experience and expertise are evident in the flavor and quality of the tequila.
How do I drink Hornitos Tequila?
Hornitos Tequila can be enjoyed in a variety of ways. One of the most popular ways to drink Hornitos is as a shot, either on its own or with a slice of lime. The tequila can also be used in cocktails, such as a margarita or a paloma. For those who prefer a smoother flavor, Hornitos can be sipped on its own or with a small amount of water.
When drinking Hornitos, it’s a good idea to start with a small amount and see how you like it. The tequila is smooth and rich, but it can be strong, so it’s best to pace yourself. You can also experiment with different ways of drinking Hornitos, such as trying it with different mixers or in different cocktails.
Is Hornitos Tequila expensive?
Hornitos Tequila is generally considered to be a mid-range tequila, in terms of price. The cost of Hornitos can vary depending on the type of tequila and the location where it is purchased. On average, a bottle of Hornitos can cost anywhere from $20 to $50.
Overall, Hornitos is a good value for the price. The tequila is made from 100% blue agave and is produced using traditional methods. It is smooth and rich, with a flavor that is both complex and approachable. For those who are looking for a high-quality tequila that is affordable and easy to find, Hornitos is a great choice.
Where can I buy Hornitos Tequila?
Hornitos Tequila is widely available in the United States and other countries. It can be found in most liquor stores and supermarkets that carry tequila. Hornitos is also available online, through retailers such as Amazon and Total Wine.
If you’re having trouble finding Hornitos in stores, you can also check the brand’s website for a list of authorized retailers. This can help you find a store near you that carries Hornitos. Additionally, many bars and restaurants carry Hornitos, so you can also try asking your server if they have it available.
Hornitos Tequila: A Brand Guide
- Founded: 1950
- Owner: Beam Suntory, which is owned by Japanese based Suntory Beverage & Food
- Owner headquarters: Tokyo, Japan
- Cases sold in 2022: 2.1 million
- Bottles sold: 25 million
- Value of retail sales 2022: US$490M
- Norma Oficial Mexicana (NOM): NOM-1102
- Distillery: Tequila Sauza, Tequila, Jalisco
- Region: Lowlands
“That’s a shot worth taking.”
Hornitos tagline
Hornitos is the sixth highest selling tequila brand in the world.
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Hornitos Sales Trends
Hornitos tequila sales have grown solidly over recent years with 2.1 million cases sold in 2022. A case is made up of 12 bottles. This represents a growth rate of 10% over 2021. Hornitos has a tequila market share of about 4.5%.
Hornitos Tequila Brand History
Hornitos is one of the tequila brands from Casa Sauza, one of the true pioneers in the tequila industry. The Hornitos range sits between the budget Sauza and the more premium Tres Generaciones in the Casa Sauza line up of tequilas.
Hornitos tequila was founded by Francisco Javier Sauza and debuted in 1950, reportedly in honor of Mexican Independence Day, September 16. The name “Hornitos” means little oven in English. Don Francisco was the first to bake agave in small ovens to better control the roasting process.
Hornitos was one of the first producers to widely sell reposado tequila, although the very first oak aged tequila dates back to 1800.
In 2007 Beam Inc, the company behind Jim Beam, acquired Casa Sauza. In 2014 Japan based Suntory Holdings acquired Beam for US$16 billion. Suntory has the fourth highest sales of tequila of any company worldwide. Its other major tequila brands are Sauza, 100 Años and El Tesoro.
Hornitos Tequila Product Range
Hornitos tequila products include blanco (called Plata), reposado, añejo, cristalino and another añejo further aged in charred barrels aimed at whisky drinkers called Black Barrel Tequila. There is also a salt and lime infused version called Lime Shot. All the tequila products are made from 100% agave.
Hornitos also makes a number of pre-mixed tequila based drinks including a range of seltzers, ranch water and pre-mixed margaritas.
How Much is Hornitos Tequila? Price Guide
How Much is a Shot of Hornitos Tequila at a Bar?
A shot of Hornitos blanco, reposado or añejo costs about $9 at a bar or restaurant in the US in 2024. The price can range from $6 to $14 with the añejo generally being the most expensive.
A shot of Hornitos Black costs around $10, with a range of around $8 to $13. A shot of Hornitos Cristalino costs around $8.
This is based on a review I made of tequila menus from 19 bars and restaurants in different states across the US.
A standard shot is 1.5 ounces, but bars can serve 1 to 2 ounce shots which can impact the price of shot of Hornitos tequila.
How Much is a Bottle of Hornitos Tequila?
Hornitos tequila costs between $24 and $34 per bottle in 2024 for a 750ml bottle in the USA.
- Hornitos Plata (blanco) costs $24 per bottle on average
- Hornitos Reposado costs $24 per bottle on average
- Hornitos Añejo costs $32 per bottle on average
- Hornitos Black Barrel Añejo costs $33 per bottle on average
Further Questions About Hornitos
Who owns Hornitos tequila?
Hornitos tequila is ultimately owned by Suntory Holdings of Japan. Suntory Holdings owns Beam Suntory which owns Casa Sauza. Hornitos is part of Casa Sauza.
Does Hornitos tequila have additives?
Yes Hornitos tequila has additives. Aged expressions are likely to have more additives than the blanco. Additives include caramel coloring, glycerine, sweetener and oak extract.
Where is Hornitos tequila made?
Hornitos tequila is made at NOM-1102 at Tequila Sauza Distillery in the town of Tequila, Jalisco, Mexico.
What Hornitos tequila is the best?
Hornitos añejo and Black Barrel tend to be the highest rated. Hornitos can be sipped but is better suited to mixing or shots.
What type of tequila is Hornitos?
Hornitos tequila is made from 100% agave. The tequila is made using a modern industrial process including a diffuser. This is efficient but removes much of the agave flavor. Additives are used to add flavor back. Hornitos makes blanco, reposado and añejo tequilas, including a cristalino añejo and an añejo aged in freshly toasted barrels (Black Barrel).
Does Hornitos tequila go off?
An unopened bottle of Hornitos tequila will never go off, provided it is stored away from direct sunlight and high temperatures. Once opened Hornitos should be drunk within a couple of years.
Is Hornitos tequila gluten free?
Yes, Hornitos tequila is gluten free. Like all tequilas (including mixtos) Hornitos contains no gluten.
Is Hornitos real tequila?
Yes, Hornitos is real tequila made from 100% agave. However the use of modern methods including a diffusor mean that many would not call it a “true tequila”. Diffusor-made tequila has been likened to “agave vodka” in that most flavors are removed.
Is Hornitos tequila Kosher?
Yes, Hornitos tequila is approved as Kosher.
What is Hornitos tequila ABV?
All Hornitos tequilas sold in the US are 40% ABV (80 proof). In Mexico they are 35%. Almost all tequila sold in the US is 40% ABV.
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